RESTORATION
Basse-Terre is also a popular destination for its gastronomy.
Chez Francine/SAINTE-ROSE
On Cluny Ouest beach, the restaurant Chez Francine is a very affordable place to come and try the basics of Creole cuisine, colombo, boukané chicken, accras…
Wooden tables, a lovely view of the turquoise Caribbean Sea, hearty dishes, pleasant service, all the ingredients for a good time.
The Kaz du Douanier/DESHAIES
Located in the heart of Deshaies, Kaz du Douanier is the ideal place to discover refined and inventive Creole cuisine. The atmosphere is warm, in a traditional dark wooden hut. Treat yourself to a fillet of grilled king mackerel, lentils in coconut milk and massaman curry, yam puree with olive oil and lime or a tuna tartare.
Karacoli Beach Club/DESHAIES
On the right of Deshaies beach, you will find this club, hidden behind the palm trees, where you can rent deckchairs, beds or cabins for the day. The menu is quite simple based on tapas, burgers and salads, it’s not very local, but the prices are correct.
At the end of the day, the volume increases a little and the couples start dancing.
Chez Ernest/DESHAIES
Formerly Hemingway, Restaurant Chez Ernest is a gourmet restaurant located in Pointe Batterie. You eat fresh produce, the service is pleasant, and if you can, choose a table on the terrace overlooking the turquoise sea and offering an incredible view of the bay of Deshaies.
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